+5000 INSTALLATIONS
Are you done
solving grease problems
like in 1980?We remove them using nature's own power.
Without power.
Without chemicals.
Without excuses.
A new standard for the treatment of grease, air, and water
Why settle for removing the symptoms when you can remove the problem?
In many kitchens, grease problems are still being solved as they were 50 years ago. With solutions that only remove symptoms.
We do not accept that.
We remove the problem and ensure it doesn't return.
We are not a traditional technology company. Our PowerPack technology treats grease, air, and water with nature's own power, without electricity or chemicals – for better, cheaper, and more efficient operation.
CASE: STICKS'N'SUSHI x H2O SHIFT
Sticks'n'Sushi
are uncompromising
With H2O Shift as their partner, they create better operations while saving money, time, and CO₂.
~ DKK 1.4 million saved annually
8.1 tons CO₂ reduction annually
Payback period of less than four months
Documented reduction in grease, odor, and cumbersome cleaning
PARTNERSHIP
We are not your supplier.
We are your partner.
We work closely with our partners and take responsibility for ensuring the solution works and lasts over time. Here's what a typical collaboration process looks like:
SOLUTIONS
Grease problems in professional kitchens are not an inevitability
With H2O Shift's solutions, fat problems are a thing of the past. At the same time, you get:
Lower operating costs
Less need for cleaning and purification, and no expenses for chemicals and electricity.
Reduced fire risk
Reduced accumulation of grease reduces the risk of fire.
Improved climate footprint
Less consumption of electricity and chemicals – benefiting both operations and the environment.
Increased efficiency
Fewer operational stops, less time on unpleasant tasks, and more time for core activities.
Better working environment
Less strain on employees, better indoor climate, and fewer odor nuisances.
CASES
Documented effect
Hear from our partners how a collaboration with us has saved them money, time, and CO₂ – and what it has meant for their operations.
"With H2O Shift, we cansave money without compromising anything.
– Jens Riis, Operations Manager, Sticks'n'Sushi Denmark
READ CASE
"After trying H2O Shift's solution for a month, I am"blown away."
– Simon Larsen, owner of MinigolfParken
READ CASE
"I will definitely"recommend H2O Shift to others, there is no doubt about it."
– Morten Rosenstedt, CTO, INCUBA
READ CASE"With H2O Shift, we cansave money without compromising anything.
– Jens Riis, Operations Manager, Sticks'n'Sushi Denmark
READ CASE"After trying H2O Shift's solution for a month, I am"blown away."
– Simon Larsen, owner of MinigolfParken
READ CASE"I will definitely"recommend H2O Shift to others, there is no doubt about it."
– Morten Rosenstedt, CTO, INCUBA
READ CASEWhat issues are you facing in your kitchen?
Is it grease build-ups, odor issues, high operating costs – or all three?
Calculate your potential savings in 3 minutes.
Do you want better, cheaper, and more efficient operation?
Our team of reliable professionals is ready to help you. Tell us what challenges you're facing in your operations – and we'll take it from there.
