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Real results.
Realpartners.

See how we help professional kitchens save money,
time and CO₂ – and at the same time create a better everyday life for their employees.

HOW WE COLLABORATE

Professional kitchens

Sticks'n'Sushi case study

Sticks'n'Sushi

Uncompromising on quality – and now also on operation. Documented savings and less grease, odor, and troublesome cleaning across international locations.

~DKK 1.4 MILLION

Estimated annual savings

8.1 TONS

Estimated annual CO₂ reduction

<4 MONTHS

Back-
payment term

MinigolfParken case study

MinigolfParken

Fewer odor nuisances, less oil, and happier surroundings thanks to a solution nobody notices, but everyone feels the difference from.

UP TO 50%

Less oil consumption

>80%

Less odor

~4,000 KR.

Estimated monthly savings

INCUBA

INCUBA

75% fewer grease trap pump-outs and limescale-free water on 18 floors – without modifying the existing system and with a payback period of less than three months.

75%

Fewer emptying services

100%

Retrofit

<3 MONTHS

Back-
payment term

Other industries

Our solutions find their way into many industries – explore real-world cases.

Horsens Lift and Nursery case study

Horsens Lift and Nursery

Clean water without chemicals, electricity, or municipal connection. Horsens Lift and Garden Center faced the closure of their private well – and chose H2O Shift, which solved the problem in 17 days.

~15,000 KR.

Estimated annual savings

83%

Nitrate reduction

17 DAYS

From installation to documented result

Normal A/S case study

Normal A/S

Better indoor climate, satisfied employees, and up to a million saved per year. Normal A/S had a draft and energy problem in their 76,000 m² warehouse – and chose H2O Shift to solve it.

UP TO DKK 1 MILLION

Estimated annual savings

1 POWER2AIR

Replaces 72 HVLS fans

76,000 M²

With only 0.5-1.5℃ temperature difference

Gerresheimer case

Gerresheimer

A chemical overdose led Gerresheimer to seek out H2O Shift, which, in just a few days, delivered effective, chemical-free treatment of cooling water in a circuit operating at up to 140°C.

BETTER

Water quality

0

Chemicals

3 DAYS

From installation to visible result

Nørmark Meat case study

Nørmark Meat

Limescale problems, high cleaning costs, and a cooling system that consumed a lot of power. Nørmark Meat produces over 2000 tons of smoked products annually – and chose H2O Shift to optimize operations.

27,6%

Energy saving

32,000 KG

Estimated annual CO₂ savings

50%

Less soap

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